Smooth ganache of three types of chocolate and milk cream on a soft chocolate cake, covered with dark chocolate topping.
2 servings in a box 240 g
Delicious biscuits soaked in aromatic coffee, covered with a delicate mascarpone cream and hazelnut-cocoa cream, finished with crispy Italian sfoliatin.
2 servings in a box 280 g
A delicate and rich chocolate mixture, ready to bake to serve as a delicious and warm chocolate souffle with a liquid chocolate center.
A delicious and aromatic cream with mascarpone and white chocolate, woven between fragile coconut flakes and covered with a delicate topping of white vanilla chocolate and milk cream.
A crispy base with aromatic biscuits, lemon and coconut, baked with a lime milk cream and finished with flavored milk cream and lime zest.
